Mothers’ Day menu

Two courses £15.00
Child’s two courses (under 10s only) £11.00

Roast Topside of Beef with Yorkshire pudding, gravy, stuffing and roast potatoes

Roast Turkey Crown with pork and cranberry roulade, Yorkshire pudding, gravy and roast potatoes

Roast Leg of English Lamb with Yorkshire pudding, gravy, stuffing and roast potatoes

Roast Leg of Pork with Yorkshire pudding, gravy, stuffing and roast potatoes

Seared Fillet of Seabass in a prawn beurre blanc sauce and served with new or roasted potatoes

Homemade Nut Roast with Yorkshire pudding, gravy, stuffing and roast potatoes

All the above are served with a selection of fresh vegetables

Followed by a selection of home made desserts served from our sweet trolley

If you or your party have any special dietary requirements, please contact us and we will discuss possible alternatives for you.